INGREDIENTS
- 1 pint (16 ounces) sour cream
- 1/2 cup mayonnaise
- 1/4 cup sliced green onions
- 1 tablespoon OLD BAY® Seasoning
- Assorted cut-up fresh vegetables and/or crackers
- Mix sour cream, mayonnaise, green onions and Old Bay in medium bowl until well blended. Cover.
- Refrigerate at least 1 hour to blend flavors. Serve with assorted cut-up fresh vegetables and/or crackers
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